Last night was my late night for this week, so we celebrated Halloween early. These were the features of this year's creepy Halloween meal.
For dinner we had creepy fingers (hot dogs), witches' fingernails (Bugles), and Halloween pasta salad with apple cider to wash it all down.
For dessert we made a graveyard cake. You can see a step by step tutorial over on our Proper Wolf blog. We drank homemade hot chocolate with ghost and pumpkin marshmallows.
My parents also got Kylie and I each an adorable coffin filled with delicious treats.
It was a wonderfully spooky evening!